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Welcome to Tink's
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Tink's opened for service November 2012, serving classic New American fare with an unexpected twist that'll keep you coming back for more. Our menu features small plates, perfect for sharing in our convivial atmosphere. Celebrating the indulgent and social nature of food, small plates have a long history in a variety of cultures. Tink's recommends diners order two dishes per person to begin, and let your taste buds (and appetite) take it away. At Tink's we continue on the tradition of superior, yet homey fare incorporating seasonal and house made ingredients. We invite you to check back often to see our menu offerings.
Stop in for drink, food, and friendly service, you'll surely make Tink's your newest hidden treasure!
Tink's menu features freeBird™ chicken; grass-fed, organic beef; and humanely raised pork.
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Acoustic Evening
EVERY THURSDAY - Chanese Elifé 7pm no cover, $15 minimum *** 5/7/13 - Kate Vargas 7pm no cover, $15 minimum *** 5/21/13 - Jessica Rowboat 7pm www.jessicarowboat.bandcamp.com no cover, $15 minimum *** 6/4/13 - Kate Vargas 7pm no cover, $15 minimum *** 7/2/13 - Kate Vargas 7pm no cover, $15 minimum *** 8/6/13 - Kate Vargas 7pm no cover, $15 minimum *** 9/3/13 - Kate Vargas 7pm no cover, $15 minimum *** 10/1/13 - Kate Vargas 7pm no cover, $15 minimum *** 11/5/13 - Kate Vargas 7pm no cover, $15 minimum *** 12/3/13 - Kate Vargas 7pm no cover, $15 minimum ***
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